VSOP Black Cherry Aged Dark Balsamic Vinegar of Modena (375 ml / 12.68 oz)

All Natural. Sweet, fragrant and very rich. It has garnered rave reviews from our gourmet customers. Makes an excellent Marinade for Pork, Duck & Chicken. Enjoy on Salads that feature Blue or Feta Cheeses or over an Orange & Onion Sicilian Salad. All of VSOP's Balsamic Vinegars are progressively aged through a battery of seven fired wood barrels (cherry, oak, ash, chestnut, mulberry, juniper, acacia) of successively smaller sizes, according to the age old Solera Method. They are of the highest quality and are made in Modena, Italy from cooked, ultra premium caramelized grape must from Trebbiano & Lambrusco grapes, which is cooked in a copper kettle over an open wood fire according to tradition.

• Made in Modena, Italy according to the age old Solera Method
• Progressively aged through a battery of seven barrels (cherry, oak, ash, chestnut, mulberry, juniper, acacia) of successively smaller sizes
• Caramelized grape must from Trebbiano & Lambrusco grapes
• 4% Acidity, deep, rich, layered, complex flavor. Naturally infused with Black Cherries.
• NO sugars, colorings, or thickeners added